The book on 'Climate Crisis and Farming Intelligence' is a comprehensive exploration of how climate change is reshaping global agriculture and how intelligent technologies and adaptive strategies can empower farmers to mitigate risks, enhance productivity, and ensure sustainable food security. This book delves into the science of climate change, explaining how rising temperatures, changing precipitation patterns, and increased frequency of extreme weather events are affecting agricultural productivity, food security, and the livelihoods of farmers and rural communities. In addition to assessing the impacts of climate change, the book explores a range of strategies, technologies, and practices that can help farmers adapt to the changing climate. The importance of climate-smart agriculture has been discussed which involves the use of innovative technologies and practices to improve agricultural productivity and resilience in the face of climate change. The role of sustainable agriculture and agroecology, which prioritize the use of environmentally friendly practices and the conservation of natural resources has also been explained. With the global climate crisis threatening food security and agricultural stability, this book provides actionable insights into leveraging farming intelligence to mitigate risks, enhance adaptive capacity, and transition toward sustainable agriculture. As nations work toward achieving the Sustainable Development Goals (SDGs), particularly SDG 2 (Zero Hunger) and SDG 13 (Climate Action), 'Climate Crisis and Farming Intelligence' serves as a crucial resource for shaping evidence-based policies and empowering communities with climate-resilient solutions.